Leaflet
La prévention commence par la perspicacité

Dangers liés à l'emballage
3 min read

Pourquoi l'identification des dangers dans les emballages est importante
L'emballage protège nos aliments. Mais s'ils ne sont pas correctement choisis ou évalués, ils peuvent en fait constituer une source de danger. Les exemples incluent la migration de substances nocives, les réactions chimiques entre l'emballage et le produit ou l'utilisation de matériaux non conformes. Les consommateurs comptent sur des produits sûrs et les superviseurs comptent sur un contrôle démontrable. L'identification des risques liés à la sécurité alimentaire dans les emballages n'est donc pas une option, mais une base obligatoire de toute politique de qualité et de sécurité alimentaire.
What lies beneath
Packaging hazards are often less visible than microbiological or physical risks, yet they are just as critical.
It requires knowledge of:
- Materials and migration properties
- Legislation for food contact materials
- Current incidents such as PFAS or MOSH and MOAH
- The translation of these risks into HACCP, GIRA, and control measures
Only a structured approach ensures that risks are not only identified, but also controlled and monitored before they occur.
Leadership in packaging safety
Managing packaging risks requires collaboration between QA, specification management, R&D, and procurement. Leadership means taking responsibility across the supply chain and ensuring that assessment, control, and updates of packaging safety are carried out consistently. Organisations that keep their hazard analysis up to date are not only safer, they are better prepared for inspections, recalls, and market requirements.
Three levels of development
Compliance | Identifying regulated hazards
Mapping all regulated hazards related to packaging materials. A structured risk assessment is in place based on HACCP methodology. Reliable databases and legislative overviews are used. The focus is on compliance with legislation and GFSI standards.
Compliance+ | Including emerging risks
Extending the assessment beyond regulated risks to include emerging hazards identified through sources such as alert systems and scientific publications. Preventive control measures are implemented, and testing and monitoring are integrated into the system.
Strategic | Dynamic risk assessment and integration
Integrating hazard analysis into change management processes. New developments are identified early and translated into policies, processes, and product development. Risk assessment becomes dynamic, up to date, and a driver for innovation, safety, and transparency, strengthening both compliance and trust across the supply chain.
What it delivers
A mature approach to packaging hazards provides:
- Demonstrable compliance with European legislation and GFSI requirements
- Reduced risk of recalls and food safety incidents
- Increased awareness of emerging risks
- Stronger collaboration between QA, specification management, and procurement
- Trust from customers, auditors, and supply chain partners
Packaging safety is not a detail. It is a fundamental condition for safe and reliable food.
Where do you stand?
Do you have a clear overview of packaging related risks? Are your risk assessments up to date? Are emerging hazards included? And is your risk assessment aligned with your materials, processes, and supply chain? Mérieux NutriSciences | Expert Partners helps you build insight, structure, and control so you not only comply, but stay ahead.
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Written by
Jacco Van Son

Je m'appelle Jacco van Son et je suis responsable des outils numériques chez KTBA depuis le 1er juin 2016. Ce qui rend mon travail chez KTBA spécial, c'est la culture unique où tout le monde est toujours là les uns pour les autres. Cela crée un environnement de travail proche et favorable dans lequel vous vous sentez valorisé et impliqué.
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